THE PEOPLE BEHIND THE ROUTE

Team & operations

The Route #10 crew keeps the truck moving and service on schedule.

ROUTE #10 LEAD

Ana Castellanos

Leads the daily Camp Pendleton route and coordinates service stops.

DRIVER, CUSTOMER SERVICE & PIC

Michale Fox

U.S. Navy Veteran

Drives Route #10, supports customer service and serves as the person in charge during daily operations.

COOK

Esperanza Balderas

Prepares and serves Luigis Grub menu items along the posted route.

OPERATING PARTNER

R & B Catering Inc.

Luigis Grub LLC is operated by R & B Catering Inc.